364 – Emergency First Aid at Work (adult)
This certificated first aid course helps you gain essential lifesaving skills and emergency response techniques when dealing with adults. Courses include written and practical assessments, so learners must have English at Entry Level 3 or above and be physically able to get up and down from the floor.
296 – Highfield Level 1 Food Safety for Catering
Highfield Level 1 Food Safety for Catering This accredited course is ideal for learners or volunteers working with food. This course covers how to reduce contamination risks, maintain personal hygiene, and control hazards in food preparation environments. Gain the essential knowledge needed to handle food safely and responsibly. Skills required: English language at Entry 3 […]
297 – Highfield Level 2 Food Safety for Catering
The Level 2 Food Safety course is designed for learners or volunteers who have completed the level 1 Food Safety course and require a level 2 qualification to work in the catering and hospitality industry. Skills required: Learners must have completed their Level 1 Food Safety and have English language skills at Level 1 or […]
298 – Highfield Level 2 Award in Food Allergen Awareness
This accredited course is ideal for learners and volunteers who have completed Level 2 Food Safety and need an allergen awareness qualification to work in food service, catering, or hospitality. You will learn how to manage allergens safely in food environments. Skills required: Completion of Level 2 Food Safety and English skills at Level 1 […]
299 – Highfield Level 1 Food Safety for Catering
Highfield Level 1 Food Safety for Catering This accredited course is ideal for learners or volunteers working with food. This course covers how to reduce contamination risks, maintain personal hygiene, and control hazards in food preparation environments. Gain the essential knowledge needed to handle food safely and responsibly. Skills required: English language at Entry 3 […]
300 – Highfield Level 2 Food Safety for Catering
The Level 2 Food Safety course is designed for learners or volunteers who have completed the level 1 Food Safety course and require a level 2 qualification to work in the catering and hospitality industry. Skills required: Learners must have completed their Level 1 Food Safety and have English language skills at Level 1 or […]
301 – Highfield Level 2 Award in Food Allergen Awareness
This accredited course is ideal for learners and volunteers who have completed Level 2 Food Safety and need an allergen awareness qualification to work in food service, catering, or hospitality. You will learn how to manage allergens safely in food environments. Skills required: Completion of Level 2 Food Safety and English skills at Level 1 […]
302 – Exploring Skills for Life and Work
Unsure about your next steps—career, volunteering, or personal development? This course will help you identify your strengths, explore your skill set, and match them to suitable pathways. You will also learn how to recognise and apply transferable skills for employment, volunteering, or life goals.
303 – Step into Employment – CV Building
Stand Out with a Strong CV. Learn how to create a professional CV that highlights your skills and experience. Whether you are job hunting, volunteering, or advancing your career, this course offers practical guidance to make your CV impactful. Ideal for students, job seekers, and professionals.
304 – Step into Employment – Interview Skills
Want to Ace Your Next Job Interview? Join our interview skills course and gain the confidence to impress! Whether you are stepping into your first role or aiming for a promotion, this workshop will help you master key techniques to succeed in any interview.