The Level 2 Food Allergen Awareness course is designed for learners and volunteers who have completed the level 2 Food Safety course and require a qualification in allergen awareness to work in establishments where food is served and in an catering and hospitality industry.
Skills required: Learners must have completed their Level 1 Food Safety and have English language skills at Level 1 or above to complete this course.
Upcoming Sessions
Date | Time and Runtime | Location |
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Mon 10 Mar | 09:15 - 17:00 (7.75 hr) | Audley & Queens Park Neighbourhood Learning Centre |