296 – Highfield Level 1 Food Safety for Catering

Highfield Level 1 Food Safety for Catering
This accredited course is ideal for learners or volunteers working with food. This course covers how to reduce contamination risks, maintain personal hygiene, and control hazards in food preparation environments. Gain the essential knowledge needed to handle food safely and responsibly.
Skills required: English language at Entry 3 or above to be able to complete this course.

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Upcoming Sessions

Date Time and Runtime Location
Thu 26 Mar09:30 - 15:00 (5.5 hr)Bank Top Neighbourhood Learning Centre
Close-up of cook washing vegetables in sink in commercial kitchen

Course Details

  • Title:
    296 – Highfield Level 1 Food Safety for Catering
  • Dates:
    Thu 26 Mar 2026
  • Course Code:
    296
  • Number of Sessions:
    1
  • Course Category:
    Employability
  • Contact Details:
    01254 507720
  • Location:
    Bank Top Neighbourhood Learning Centre, Arthur Way, Blackburn, Lancs. BB2 1QP.
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